The microbrewery route

La route des microbrasseries
Microbrasserie Cardinal

A beer lover’s paradise

This excursion takes you to some of the region’s best microbreweries and breweries. Their brewmasters will introduce you to beers that were developed according to exclusive recipes. Take a guided tour and sample the different brews in the tasting rooms or on the terrace in the summer. If you consume alcoholic products on site, make sure you have a designated driver!

From Vaudreuil-Dorion to Coteau-du-Lac

Time

½ day

# of stops

4 stops

Distance

48 km

Stops

  • 1 Microbrasserie Trois-Lacs
  • 2 Microbrasserie Cardinal Brewing
  • 3 Restaurant Rube
  • 4 Ferme Brasserie Schoune

Microbrasserie Trois-Lacs 1

434, Rue Aimé-Vincent Vaudreuil-Dorion Québec J7V 5V5

514-808-0978

At Microbrasserie Trois-Lacs, they offer you a friendly atmosphere with friends or family to enjoy a good beer. Come socialize, listen to music or watch a game. Bring or order your food, we take care of the beer! Our master brewer Patrick Sylvestre elaborates your recipes.  Several other beers will also be offered exclusively at the brewery. Cheers! Welcome everyone! Make yourselves at home!

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Microbrasserie Cardinal Brewing 2

466, Rue Main Hudson Québec J0P 1H0

450-458-0477

In downtown Hudson, Microbrasserie Cardinal is the spot for friends to meet to enjoy fine craft beer. The brewery began when Duncan, a beer enthusiast, met amateur brewer William, who dreamed of being part of the craft beer world. Together, they started Microbrasserie Cardinal. Enjoy the interior tasting room, outdoor patio and pick up some beer accessories. Choose from a dozen different beers and two non-alcoholic beverages. Stay tuned for some great cultural programming that will make this spot a true part of the community. Welcome to all, come by and you’ll feel right at home!

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Restaurant Rube 3

147, Route 201 Rigaud Québec J0P 1P0

450-458-5369

Since 1978, Rubes has been destination for home-smoked specialties, steak and seafood. A gathering place to relax and unwind, Rubes is nestled in the hills east of Rigaud and its menu offers home-made smoked salmon and ribs, tender cuts of filet mignon and rib-eye steaks, as well as lobster, oysters and scampi in season. Generous portions accompanied by an excellent wine list will tempt the most discerning diner, who will also enjoy the rustic brick, wood and stone decor. Two distinctive dining rooms can receive up to 60 guests, and groups are welcomed with a pre-selected menu. Cozy in winter, airy in the summer, Rubes is a smart lunch or supper choice for anyone visiting the Rigaud area. The restaurant’s ambiance is a fitting choice for rustic weddings, corporate events with character, anniversary parties or just about any other special occasion. Catering services are also available, as is a generous lunch menu.

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Ferme Brasserie Schoune 4

2075, Chemin Sainte-Catherine Saint-Polycarpe Québec J0P 1X0

450-265-3765

Schoune is a local pride, the first microbrewery of its kind in North America. This microbrewery grows its own hops and producing Belgian-style beers using traditions brought over from Europe by brewer Patrice Schoune. The family business sends its beloved Belgian beers all over Quebec and even back in the Old Country, making a name for Vaudreuil-Soulanges wherever they go. Located in St. Polycarpe, the microbrewery is reached after a lovely drive through the region's rural landscape- perfect for visitors on motorcycle, on bicycle, or anyone with a taste for Quebec's beers. Guided tours and tastings on the terrasse are available all summer long. Their award-winning beers will quickly convert you!

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